In a resource-constrained world the linear economy of 'take, make and dispose' is unsustainable. There is a better way: reshaping businesses so that products are made to be made again in a circular fashion as seen in nature.
In 2008, inspired by the Cradle to Cradle® concept, the top team at Desso including the current CEO Alexander Collot d'Escury set the company on its current course to make all of its products according to Cradle to Cradle® principles by 2020.
Inspired by nature's continuous cycle, the Cradle to Cradle® concept we have followed requires companies to use positively defined1) materials so that the goods can be returned and the materials safely recycled into new high quality products through two streams: technical or biological. In the former, the materials are fed back into the manufacturing process to make new goods; in the latter, they can go back as a nutrient into the soil. In both cases, they act in the same way as a natural living system like the Cherry Tree in using all of the materials for new growth in an unending cycle.
But this is not easy. There are many complex and rigorous procedures to adhere to in order to ensure that a product can meet ®">five criteria, set by the assessors of Cradle to Cradle CertifiedCM programme - and framed by the co-founders of the concept, Prof. Dr. Michael Braungart, a German chemist and former Greenpeace scientist and William McDonough, a US architect.
Desso believes that its commitment to the Cradle to Cradle® philosophy and the transition to the circular economy will enable it to become more efficient in the use of natural resources, improve its environmental footprint and its development of healthier materials in its products that benefit people and the planet.
1) Positively defined = all ingredients have been assessed as either Green (optimal) or Yellow (tolerable) according to the Cradle to Cradle® assessment criteria. As described in the Cradle to Cradle CertifiedCM program Version 2.1.1, prepared by MBDC September 2008, updated January 2011.